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Zeero Sangiovese

Casa Emma

Regular price 15,90€

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Heti varastossa

A very gastronomic non-alcoholic red wine.

Terroir, production method and maturation: The grapes are collected from 10-12-year-old limestone orchards at an altitude of 430 meters. The wine ages in steel tanks at 27°C for about 14 days. After that, the wine's ethyl alcohol is separated from the drink with the help of a partially permeable membrane. The drink matures in steel tanks for 12 months and before bottling it is pasteurized at 60°C to achieve microbiological stability.

Use: As a non-alcoholic alternative at the dinner table.

Serving temperature: 14-16°C

Description: Semi-aromatic, dark fruity and spicy scent. The dry taste is rich and fruity, the tannins are noticeable and the mouthfeel is very winey.

Casa Emma

Casa Emma

The villages of Barberino Val d'Elsa and Tavarnelle Val di Pesa are located in San Donato in the Chianti Classico region. The western part of Chianti Classico, defined by these villages, is bounded in the east by hills rising to a height of 600 meters.
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