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Ried Herrnholz Grüner Veltliner

Wieninger

  • Biodynaaminen
  • Vegan friendly
Horeca price

29,90€

Unit price per 

tax included

Alko price

29,99€*

Product on Alko's website

*The current price can be found on Alko's website

The self-righteous star of the dining table, which can be matured for years, from Vienna's top producer.

Terroir, production method and maturation: Herrnholz, a vineyard located in Bisamberg, gets its name from the surrounding forest. The soil has sand and slate. The scarce supply of nutrients keeps the yield of old vines, over 50 years old, low and the growth rate slow. The wine is produced using biodynamic methods. Harvesting is done by hand and the grapes are carefully selected. The wine ferments with wild yeast in steel tanks.

Use: Versatile fish wine with excellent aging potential.

Description: Mineral and pleasantly spicy aroma, where you can find apple, lime and ginger. The taste is dry, elegant and mineral, but sinewy and concentrated – as you might expect from old vines!

Alko product information

Product number
912726
Selection
Tilausvalikoima
Wieninger

Wieninger

Natural wine production from within the borders of a big city? Yes, the Austrian capital is not only famous for Mozart kugels. Wine is produced in abundance in the Vienna region, the combined area of ​​the vineyards is nearly 700 hectares, but because the townspeople are a thirsty sort, there has traditionally not been enough to export.
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