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Grand Cru Cuvée de Réserve Blanc de Blancs Brut

Champagne Pierre Péters

  • Vegaani


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Alkon hinta


Tuote alkon sivuilla

*Ajantasainen hinta löytyy Alkon sivuilta

Champagne made with the solera method dating back to the peak vintage of 1988.

Terroir, production method and maturation: The grapes are harvested by hand from the Gand Cru villages of Le Mesnil-sur-Oger, Oger, Avize and Cramant. The basic wine of 2018 goes in steel tanks and matures on the lees for 7 months. Reserve wine matured in tanks, large 4,500-liter oak barrels and cement tanks using the solera method, which was started in 1988, is mixed with the final wine. After the second fermentation, the wine matures in the bottle for 2.5 years before recorking on 07/21. Dosage 6 g/l.

Use: As an aperitif and at parties.

Description: A youthful citrusy and chalky scent. The dry taste is mild, slightly salty and sophisticated, and the mousse is balanced.

Alkon tuotetiedot

Champagne Pierre Péters

Champagne Pierre Péters

Located in the village of Le Mesnil-sur-Oger, the Pierre Peters farm is one of the first farmers to become world famous. Already in its sixth generation, the family farm started in 1919, so the farm has been tending its limestone paddocks with piety for a hundred years.
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