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Chablis 1er Cru Côte de Lechet

Domaine Bernard Defaix

  • Luomu
  • Vegaani


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Alkon hinta


Premier Cru Chablis from the well-known site of the producer.

Terroir, production method and maturation: The grapes are picked from an 8-hectare Premier Cru plot located in the village of Milly on the right bank of the Serein river. There are a lot of fossils in the soil of the shelter. Spontaneous fermentation 80% in steel tanks and 20% in neutral oak barrels. The wine matures for 12 months on the lees.

Use: With roasted chicken breast and chanterelle sauce.

Description: A ripe citrus scent with a hint of white peach. The dry taste is broad, slightly creamy and refreshingly acidic.

Domaine Bernard Defaix

Domaine Bernard Defaix

In 1959, Bernard Defaix decided to establish a winery around his vines growing on a 2-hectare field. Thanks to methods developed in the 1960s to protect the vines from frost, the Chablis area has developed and farm sizes have increased.
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