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Etna Rosso Santo Spirito

Tenuta delle Terre Nere

  • Vegaani


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Alkon hinta


Tuote alkon sivuilla

*Ajantasainen hinta löytyy Alkon sivuilta

Densely fruity and deep wine made from grapes from a single vineyard.

Terroir, production method and maturation: The grapes are obtained from a 10-hectare area north of Mount Etna, from two vineyards to the north, in the village of Castiglione di Sicilia. Tarha is located next to Guardiola, but produces very different wines. Vines grow as bushes on wide terraces and their age is 40-100 years. The soil is deep and consists of volcanic ash. The area rises 700-850 meters above sea level. The wine ferments at 28-30°C and malolactic fermentation takes place naturally in French small and large old barrels, where the wine matures for 18 months. The wine rests for a month in steel tanks before bottling.

Use: With pork and semi-ripened cheeses.

Description: The scent is elegant and floral. The relatively acidic mouthfeel is mildly tannic and velvety. The taste palette is diverse and rich, and red fruitiness can be distinguished from it. The softness of the fruitiness is supported by a sophisticated structure.

Alkon tuotetiedot

Tenuta delle Terre Nere

Tenuta delle Terre Nere

Marco di Grazia of the Sicilian Tenuta delle Terre Nere, or "Estate of the Black Lands", has worked with top wines almost all his life and is not only a winemaker, but also a wine merchant. In the 1990s, Marco di Grazia worked with Barolo, significantly influencing the region's rise to world fame.
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