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Mâcon La Roche-Vineuse Levant Vieilles Vignes

Rijckaert

  • Vegan friendly
Horeca price

28,90€

Unit price per 

tax included

Alko price

-

Mont Rouge columnar wine, which was named differently so that it wouldn't be mistaken for a red wine.

Terroir, production method and maturation: The grapes are collected by hand from the east-facing slopes of Mont Rouge, filled with iron-rich clay and limestone. Alcoholic and malolactic fermentation occur naturally without added yeasts and bacteria in used oak barrels. 10% of used barrels are new. The lees are not stirred and the wine is not decanted during the 11 months of maturation.

Use: With mussels stewed in saffron broth and french fries.

Description: An open and giving aroma with ripe lemon, a hint of apricot and toasty oak. The dry taste is mouth-fillingly rich, tense with acidity, but ripe with fruitiness.

Rijckaert

Rijckaert

The story of Rijckaert's farm combines a Belgian man's love for Burgundy and a man who grew up in the Jura region's love for nature. In our opinion, the combination is the most successful, and thus our selections include Rijckaert wines from both regions! Jean Rijckaert founded the winery bearing his name in 1998 in the Mâconnais region.
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