Cava Organic Reserva Brut

Flors Blanques

  • Luomu
  • Vegaani
Cava Organic Reserva Brut
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The new organic version of the classic and high-quality Cava!

Terroir, production method and maturation: The average age of organically cultivated vines used for wine is 25-28 years, although the oldest vines are up to 50 years old. Thus, the yield amounts are around 8-9000 kg/ha, although DO Cava allows up to 12,000 kg/ha. Animal fertilizers are used in animal shelters, which are mixed with straw. The basic wine ferments in steel tanks and after the second fermentation the wine matures on the lees for 24 months, dosage 6 g/l.

Use: As is, for stir-frying and with various appetizers.

Description: The fresh and fruity scent has a typical apple flavor. The dry taste is multidimensional, balanced and fruity soft. Lively, elegant and long-lasting bubbles.

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Flors Blanques

Flors Blanques

We are wine wholesalers, but also winemakers. Together with the Maset family farm located in the heart of Cava production in Penedès, we have created our own Cava brand, which has been inspired by the diversity of Maset's orchards and the delicacy of the white flowers.
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We at Viinitie believe that Finland is ready for a better wine culture. People are thirsty for quality, responsibility and stories in more and more glasses. That's why we want to be even more torchbearers of this cultural change and make better wines available to everyone.

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