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Langenloiser Riesling

Loimer

  • Biodynaaminen
  • Vegaani
Horeca-hinta

23,90€

Unit price per 

tax included

Alkon hinta

-

A lively riesling made from the orchards of Langenlois.

Terroir, production method and maturation: The grapes are collected by hand in 20 kg containers. The bunches are pressed whole and the wine is allowed to ferment spontaneously in steel tanks for 4-8 weeks when the temperature reaches max. 20°C. The wine matures on its fine lees for 6 months before bottling.

Use: With raw fish and sushi.

Description: The somewhat aromatic scent has flowers and peaches. The dry taste is refreshingly acidic and mineral, the fruitiness is abundant and the whole is lively.

Loimer

Loimer

Austrian Fred Loimer is a wine producer striving for perfection, whose vineyards covering 80 hectares are mainly located in Langenlois in Kamptal. In addition to Kamptal, Loimer also has a few hectares of vineyards south of Vienna, in Gumpoldskirchen in the Thermenregion.
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