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Special Reserve Tawny Port

Poças Júnior

  • Vegaani


Unit price per 

tax included

Alkon hinta


Terroir, method of production and maturation: 20-40 year old vines grow on soil consisting of slate. The grapes were harvested by hand in 30 kg baskets. This was followed by a few days of temperature-controlled fermentation and maceration. Fermentation was stopped by adding grape juice to the wine. Aged for 7 years in oak barrels.

Usage: As an accompaniment to chocolate, berry and nutty desserts or with cheeses.

Serving temperature: 14–18 °C

Description: The scent has dried fruits, vanilla and a hint of smoke. Full, long and ripe fruity taste.

Poças Júnior

Poças Júnior

Poças Júnior is a traditional family farm from the Douro that just reached the respectable age of one hundred years. The farm was founded in 1918 by then 30-year-old Manoel Domingues Poças Júnior, although in its early years the farm focused on selling grape juice to large port wine houses.
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