Syrah

Mullineux

  • Vegaani
Syrah
Price for Horeca-customers

30,90€

Unit price per 

tax included

Alkon hinta

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A Syrah that nicely presents the characteristics of the Swartland.

Terroir, production method and maturation: The grapes are collected from seven different plots. Two plots are located in the granite Paardeberg area, two in the iron-rich Malmesbury and three in the slate Kasteelberg area. The grapes are cooled, after which 90% of the bunches are gently crushed. The wine ferments spontaneously for four weeks. After fermentation, the wine is pressed into 500-liter oak barrels where it matures for 11 months. After that, the wine matures for another 9 months in tanks. The wine is bottled without clarification and filtering.

Use: With deer loin and dark sauce.

Description: The dark scent has ripe fruit, herbs and pepper. The full flavor is layered and you can distinguish, among other things, balsamic, dark cherry and plum.

Mullineux

Mullineux

The beautiful and talented winemaking couple Chris and Andrea Mullineux founded their eponymous winery near the village of Riebeek Kasteel, in the Swartland region in 2007, having previously worked in France, California and other South African wine regions, gaining experience. The couple, who met and fell in love in Swartland in France, were especially attracted by the area's granite and slate soil.
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We at Viinitie believe that Finland is ready for a better wine culture. People are thirsty for quality, responsibility and stories in more and more glasses. That's why we want to be even more torchbearers of this cultural change and make better wines available to everyone.

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