Dois Terroirs Tinto

Cortes de Cima

  • Vegaani
Dois Terroirs Tinto
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A delicious mix of Mediterranean sun and Atlantic winds.

Terroir, method of production and maturation: Pinot Noir is collected from sandy orchards near the Atlantic coast, while Aragonez and Syrah are obtained from clay and limestone soils inland. The stems of the grapes are removed and the bunches are crushed. The wine ages for two weeks in steel tanks. Pinot Noir matures in used French oak barrels for 10 months. Syrah and Aragonez mature in steel tanks on fine lees.

Use: Multi-purpose red wine to accompany light meat dishes.

Description: Intense and ripe fruity scent. The taste is quite rich and is enhanced by the toastiness of the oak. Medium tannins are ripe.

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Cortes de Cima

Cortes de Cima

It all started when the Danish-American couple Hans and Carrie Jorgensen jumped on a sailing ship named Gazelle la Goelette in 1988 and headed from England towards Portugal. The couple ended up in Alentejo, which reminded Carrie of her California home, and where Hans fell in love with the Mediterranean sun.
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