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Alkon hinta


Peppery and juicy Pineau d'Aunis.

Terroir, production method and ripening: The grapes are collected from clay soil from 60-year-old vines planted from selection massale cuttings. The wine is made by Benoit Brazilier. The grapes are collected by hand and the bunches are fermented whole without added yeast for 6 days. The wine matures on the lees.

Use: With herb lamb buns and cream sauce.

Description: Spicy peppery and lively aroma typical of the grape. The medium-bodied taste is full of fresh acidity, mouth-watering juicy red fruit, and lively mild tannins.

Les Equilibristes

Les Equilibristes

Les Equilibristes is a collective of passionate winemakers who not only produce wines, but also share their experiences and know-how with each other, with the aim of breaking the habit and creating something new in wine. The starting points of the project are inclusiveness, participation and working together.
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